One of the best memories of a holiday in Bali is often the delicious food. During this culinary adventure, you will immerse yourself in the authentic Balinese cuisine. In a well-equipped kitchen in a local village, with all the necessary ingredients, you will learn to prepare some traditional Balinese dishes.
You can choose to participate in this private workshop in the morning or in the afternoon. If you opt for the morning, the day will start early with a visit to the Ubud market. Here, you will gather some of the fresh ingredients needed, including herbs, vegetables, and meat. You will also visit a rice field to learn about rice cultivation.
Upon arrival in the local village, you will be warmly welcomed by your hostess. She will teach you how to make your own delicious, authentic Balinese dishes.
You will take the recipes home with you, so you can recreate these dishes many times at home and relive your Bali trip. Or surprise your guests. A perfect souvenir.
DETAILS
Included:
Transportation from your hotel in South Bali or Ubud and back, English-speaking guide, English-speaking cook, all ingredients and cooking supplies. In the morning, a market visit in Ubud is included to purchase the ingredients. In the afternoon, this is not included.
Program duration:
Approximately 6 hours from departure from the hotel to return to the hotel
Morning workshop start: 8:30 AM
Afternoon workshop start: 3:30 PM
Departure:
Daily
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